At Tommy Sugo, we believe that enjoying the flavours of authentic Italian cuisine shouldn’t be confined to a fine dining experience. Imagine bringing Italy’s most exquisite dishes directly to your table, where every bite takes you on a journey through Italy’s rich culinary history. With our gourmet meal delivery service in Perth, we deliver the finest traditional Italian ingredients, making it easier than ever to indulge in the magic of Italian cuisine right at home.
This blog explores some of our most popular dishes, highlighting the authenticity, quality, and flavour behind each creation. Whether you’re a fan of classic comfort foods like lasagna or are adventurous enough to try our unique Jackfruit Curry Arancini, Tommy Sugo’s diverse menu promises something for every palate. Additionally, for events or gatherings, our Perth catering services provide a perfect way to elevate your occasions with the finest Italian delicacies delivered right to your doorstep.
Arancini and Croquettes: The Perfect Starters
1. Spinach & 5 Cheese Arancini Balls
Our Spinach & 5 Cheese Arancini Balls are a heavenly mix of aged Parmesan, mozzarella, ricotta, provolone, and cream cheese combined with fresh spinach to balance creamy and earthy flavours. Crispy on the outside and melty on the inside, these arancini make the perfect starter for any meal.
2. Jackfruit Curry Arancini
Suppose your fruit Curry Arancini is a fusion masterpiece. If you want something with a texture closely resembling pulled pork, this arancini combines a mild curry flavour that complements the traditional rice and cheese filling. It is a bold, innovative twist on a beloved Italian snack.
3. Pumpkin & Fetta ArBallsPumpkin’smPumpkin’s
Pumpkin’s natural sweetness paired with the tanginess of feta is a match made in culinary heaven. Our Pumpkin & Fetta Arancini Balls offer a rich, autumnal flavour with ever altri Italy’s seasonal cooking traditions and are a must-try for those who love hearty vegetarian dishes.
4. Pumpkin & Fetta Croquettes
For a change in texture, try our Pumpkin & Fetta Croquettes. These crunchy-on-the-outside, creamy-on-the-inside bites are perfect for snacking or starting a meal. Like the arancini, they highlight Italy’s love for seasonal produce.
5. Harvey Beef Arancini Balls
Meat lovers will appreciate our Harvey Beef Arancini Balls, which are made with premium beef sourced locally from Harvey, Western Australia. These arancini are seasoned with traditional Italian herbs like oregano, thyme, and rosemary, creating a hearty starter that captures the flavours of Italy with a local twist.
Cannelloni and Lasagna: Classic Comfort Foods
1. Porcini Mushroom & Ricotta Cannelloni
Few dishes offer as much comfort as cannelloni. Our Porcini Mushroom & Ricotta Cannelloni combines the earthy richness of porcini mushrooms with the creaminess of ricotta. Each bite is a delightful blend of textures and flavours reminiscent of traditional Italian kitchens.
2. Sicilian Beef Cannelloni in Napolitana Sauce
Take a trip to Sicily with our Sicilian Beef Cannelloni, enveloped in a rich Napolitana sauce. The tender beef filling is a nod to the bold flavours of Southern Italy, while the sauce—made from tomatoes, garlic, and basil—adds a fresh, aromatic finish.
3. 8 Vegetable Lasagna
Vegetarians, rejoice! Our 8 Vegetable Lasagna is hearty and doesn’t compromise on flavour. Layered with seasonal vegetables, béchamel sauce, and Italian cheeses, this lasagna proves that plant-based dishes can be just as indulgent and satisfying.
4. Harvey Beef Lasagna
Try our Harvey Beef Lasagna, a traditional take on this Italian staple, for a meaty option. With layers of premium beef, béchamel, and cheese, each bite is rich and satisfying. Using local ingredients ensures freshness while maintaining an authentic Italian flavour profile.
5. Beef Cheek Lasagna with Wholemeal Pasta
Our Beef Cheek Lasagna with Wholemeal Pasta is perfect for those looking for a healthier twist on a classic. The tender slow-cooked beef cheek melts in your mouth, while the wholemeal pasta adds fibre and a subtle nutty flavour, making this a nutritious and indulgent dish.
Ravioli and Gnocchi: Pillowy Delights
1. Beef Cheek & Red Wine Ravioli
Our Beef Cheek & Red Wine Ravioli delivers deep, luxurious flavours. The slow-cooked beef, combined with the richness of red wine, creates a savoury, tender, and aromatic filling. Encased in delicate pasta, this dish truly celebrates traditional Italian cuisine.
2. Artichoke & Ricotta Ravioli
For a lighter option, our Artichoke & Ricotta Ravioli is a perfect choice. The creamy ricotta balances the subtle, slightly tangy flavour of the artichoke, offering a delicate and delicious filling that is both refreshing and satisfying.
3. Sweet Potato, Eggplant & Chickpea Wholemeal Ravioli
Try our Sweet Potato, Eggplant & Chickpea Wholemeal Ravioli for something more adventurous. This fusion of ingredients provides a complex yet harmonious blend of flavopotato’s potato’s sweetneggplant’s earthiness and chickpeas’ nuttin, whichess come together beautifully in this wholesome dish.
4. Porcini Mushroom Ravioli
Mushroom lovers will be delighted by our Porcini Mushroom Ravioli. The robust flavour of the porcini mushrooms combined with a creamy filling offers a savoury, umami-rich bite. This dish showcases the depth and simplicity of traditional Italian ingredients.
5. Gluten-Friendly Gnocchi
Our gluten-friendly gnocchi is crafted with care, ensuring that even those with dietary restrictions can enjoy the fluffy, pillowy texture of this Italian classic. Paired with any of ourit’sces, it’s a dish that stays true to the essence of Italian cuisine without compromising on flavour.
Tortelloni and Sauces: A Symphony of Flavors
1. Lamb Spelt Ravioli with Bush Tomato & Native Mint
Experience a fusion of Italian and Australian flavours with our Lamb Spelt Ravioli. The tender lamb filling, paired with tangy bush tomato and refreshing native mint, creates an exotic yet comforting dish.
2. Ricotta & Pesto Spelt Ravioli
Classic Italian flavours shine through in our Ricotta & Pesto Spelt Ravioli. The creamy ricotta, enhanced by the herbaceous pesto, offers a simple yet utterly delicious dish. It perfectly exemplifies how traditional Italian ingredients can create timeless dishes.
3. Duck Ravioli with Wild Mushroom & Kakadu Plum
Our Duck Ravioli with Wild Mushroom & Kakadu Plum is a gourmet delight, combining rich, gamey duck with the earthy flavours of wild mushrooms and the tartness of Kakadu plum. It is a sophisticated dish that highlights both Italian and Australian ingredients.
Fresh Pasta and Sauces: The Foundation of Italian Cuisine
1FettuccineThere’seThere’s
There’s nothing like the taste of fresh pasta; our Fresh Fettuccine is a testament to this. Made with the finest ingredients, this pasta is the perfect base for our sauces, from simple olive oil and garlic to hearty Bolognese.
2. Baked Ricotta, Sundried Tomato & Caramelized Onion Tortelloni
Our Baked Ricotta, Sundried Tomato & Caramelized Onion Tortelloni offers sweet, savouryy, and creamyflavoursrs in eacIt’ste. It’s a modern take on traditional Italian dishes, we of; we,, a sophsticated flavour that’se both satisfying and indulgent.
Conclusion
At Tommy Sugo, we pride ourselves on delivering the best of traditional Italian cuisine to your doorstep. Each dish is crafted with care using the finest ingredients, bringing the rich flavours of Italy into youWhetheryou’reeryou’ree indulging in our hearty lasagnas or enjoying our light and delicate ravioli, each meal offers ofItaly’ssItaly’ss culinary heritage. So why wait? Order from Tommy Sugo today and experience gourmet Italian cuisine without leaving the comfort of your home.
FAQs
WhaTommySugo’smySugo’s dishes unique?
Our dishes use traditional Italian ingredients and cooking methods, ensuring authentic flavours. We also cater to various dietary needs, offering gluten-free and vegetarian options.
Can I customize my order?
Yes, we offer customization options for most of our dishes. You can adjust ingredients or seasoning to suit your preferences.
Are your gluten-free options safe for those with celiac disease?
Absolutely. Our gluten-free meals are prepared with certified ingredients to avoid cross-contamination.
How do you ensure the freshness of your meals?
We use locally sourced ingredients and prepare meals in small batches to maintain quality. All dishes are delivered promptly to ensure freshness.
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